Washing, dehydrating and drying of germ(9)
author: Frank
2025-11-07
The germ flowing out from the top of the primary germ cyclone is washed through a multi-stage gravity curved sieve (water content of 75%) to thoroughly wash off the starch attached to the germ and enter the germ screw extrusion dehydrator. The moisture content of the dehydrated wet germ is approximately 55%, and is then dried through a tube bundle dryer, at which time the moisture content of the germ is reduced to 5%.
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Dehydration, drying and packaging of starch(8)
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